three cheese onion soup
$14.00Classic romain Caesar salad (croutons optional)
$10.00Beet salad, arugula, goat cheese, candied walnut, balsamic reduction
$13.00Arugula, feta, radicchio, cherry tomato, plum vinaigrette
$11.00Hudson Valley foie gras, poached pear
$26.00Norwegian smoked salmon, Atlantic salmon tartar, salmon roe
$17.00Bakes oysters, lump crab, spinach, pernod
$16.00Pork and chicken liver mousse, truffles, panorama baguette
$16.00Snails and shallots in garlic butter parsley and brandy
$15.00Duck confit, orange basmati rice
$16.00Crabcake, shrimp & lobster ravioli, sampler
$16.00Ravioli, Burratta cheese, vodka and tomato cream
$14.00Fried eggplant, ricotta goat and parmesan cheese, tomato coulis
$15.00Butternut squash & sweet potato bisque
$13.00Salmon, mustard & champagne cream
$33.00Halibut, almond & lemon butter
$42.00Pan fried filet of sea bass with lemon & parsley
$36.00Pan seared sea scallops, spinach, mushrooms, lemon white wine
$38.00Angel hair pasta, shrimp, scallops, crab cake & herbs
$38.00Fettuccine with veggies, herbs & tomato cream sauce
$26.00Veal scallopini, capers & lemon butter sauce
$35.00Braised lamb shank, basmati rice & root vegetables
$39.00Beef tenderloin in pepper brandy sauce
$48.00Center cut beef tenderloin, seasonal vegetables, potato, béarnaise sauce (FOR TWO PEOPLE)
$135.00Duck confit (2 legs) in orange sauce over jeweled rice
$38.00Sauteed calf's liver & onion, red wine reduction
$33.00Pan roasted breast of chicken in capers & lemon butter sauce
$27.00Sampler Appetizer + Salad + Our Best Fish + Châteaubriant + Dessert Tasting (with wine pairing +60)
$90.00Stuffed filet of sole, chardonnay beurre blanc
$38.00